Thursday, August 16, 2007

4:00pm Doughnut Plant

Today's dessert comes courtesy of my morning meeting. Bottled water is always supplied, but this morning one of the reps from Boston brought the project team a little treat.
This one looks to have bits of walnuts - the glaze has a slight burnt sugar taste. The only downside to their doughnuts; they need to be eaten so fresh, or else they are nowhere as good.
Doughnut Plant, 379 Grand Street near Essex Street

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