Thursday, October 18, 2007

4:00pm Kuridaifuku

It's not quite in season yet, but fall brings about chestnuts. This daifuku has a sweetened kuri in the center surrounded by red bean paste and wrapped in mochi. It goes well with espresso, but sure would be nice to have a cup of green tea right now!
Minamoto Kitchoan, 608 Fifth Avenue at 49th Street

1 comment:

Unknown said...

Was just at Minamoto last weekend! Very good treats indeed...