4:05pm lemon tart

Drats I can't remember who recommended the lemon tart from the Francois Payard Bakery, but I did remember someone did. It is intense and strong, the embodiment of what a lemon tart should be. That's a second rather successful dessert from downtown Payard so really we're going to have to keep scheduling lunches on West Houston.
FPB Francois Payard Bakery, 116 W. Houston St, NY, NY 10012