Thursday, October 6, 2011

Tacombi, with Hong

10-06 Tacombi
We ran into Greg as we were leaving Tacombi, each of us remarking on the new popularity of the place. They seemed to waver for a bit there in the beginning while they figured out their ordering system, their menu, etc. but now they are on a roll and there is always a line waiting to order and people waiting to pick up. The Veracruzana seared fish taco is wee but good. We remain ardent fans of the huevos con chorizo.
Tacombi at Fonda Nolita, 267 Elizabeth St, NY, NY 10012 (below Prince)

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