I admit, I bought this yesterday, but never got around to eating it, because I had forgotten about it.
A day later it's still quite nice, though perhaps a tiny bit stale. It's also a bit more substantial that I'm accustomed to. It would be nice with a scoop of vanilla ice cream.
Ceci Cela Patisserie, 55 Spring St, NY, NY 10012 (btwn Lafayette & Spring)
skip to main |
skip to left sidebar
skip to right sidebar
Posts
Posts
Search LUNCH
The Happiness Scale
LUNCH miscellany
Lunch by location
Lunch by nationality
DESSERTS
Lunch Archive
subscribe to LUNCH
Posts
Posts
email M+Y
Comments, suggestions, recommendations?
Send Us an Email
Send Us an Email
4 comments:
substancial ?
When I think of palmiers, I think flaky and light. This one is heavy and sugar coated and more dough. I think it would weigh twice as much as another the same size.
As someone who didn't break 1000 all three times taking the SAT's I have no ground to stand on when correcting spelling.
sub·stan·tial/səbˈstanCHəl/
Adjective:
Of considerable importance, size, or worth: "a substantial amount of cash".
Strongly built or made.ny
Aha! I'm a little thick you see. Thanks for the correction. That is not the only word I like to substitute the "t" with something else. Thanks!
Post a Comment